Pearls Strip Chocolate Mold Fondant Silicone Molds for Cake Decorating Baking Tools Kitchen Accessories

Specifics: Material: food-grade silicone, adapt to extreme temperatures: -40 degrees -230 degrees Application: microwave, oven, freezer, steamer washable boiled disinfection Note: Keep away from open flames, knives Features: 1. Environmental carbon, organic material that can be recycled, low energy consumption 2. Creative and funny which make your cake more speical 3. Simple, practical, easy to operate and clean 4. Hygiene, health, natural antibacterial 5. The flexible and strong, adaptable, corrosion-resistant 6. Durable, reliable and difficult to damage 7. Resistance to extreme temperature, the maximum temperature of 230 degrees, the lowest temperature of minus 40 degrees 8. Safe, non-toxic, no peculiar smell. Prolonged use of color change Instructions: 1. Preparing the necessary material before making a cake, and finishing stirring 2. Spreading the pasty liquid on the mould, ensuring to occupy 6/10 of the total volume 3. Putting the mould into oven for 3-5 minutes, and picking it out 4. Pouring your creative cake out of the moulds